Van Andel Bio is an organic agriculture and vegetable growing company in Zeewolde, The Netherlands. We are founded in 1989 and grow about 20 different crops on the fertile soil of southern Flevoland. Our passion is to grow tasteful and healthy crops in harmony with nature.
We grow our crops on land that originates from Switzerland and Germany. The rivers have carried clay particles full of minerals to the low countries and deposited them at the bottom of the former Zuiderzee…
Our entire company works organically, according to the standard EU regulation. We are affiliated with the EKO quality mark. We are working on the further development of various sustainability themes ...
For La Place we have worked on a promotional video of our pumpkins. Here we explain how our pumpkins are grown organically and get their delicious taste!
van Andel Bio is an officially recognized training company for MBO students. Are you looking for a fun and educational internship? Please contact us via our contact form or view the page below.
Alain Caron from the Dutch television program BinnensteBuiten is in Zeewolde, where he visits the primal Dutch vegetable: the beetroot. Together with Piet van Andel (van Andel Bio) and Greta Schrenk (BioBrass) they examine the crop.
Hoewel de biologische uienteelt in Flevoland de laatste jaren flink in opmars is, zijn er ook pioniers die al decennia biologische uien telen. Voorbeelden zijn onder meer de biologische….Lees verder
Onder het motto Biet it! gaat de bietenclub Nederlanders aan de rode biet krijgen! Hiermee laten ze zien dat de biet lekker, gezond én duurzaam is, en dat het helemaal niet moeilijk is om de biet toe te voegen aan je favoriete gerechten. De bietenclub bestaat uit telers, zaadveredelaars en verwerkers van de rode biet.